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The Measure is the subject of the research presented in this article. In response to growing environmental concerns, the European Union has introduced dedicated measures including the “Organic Farming” (OF) Measure, which is implemented in Poland under the Rural Development Programme. Identifying the desired properties of RDFs from an end-user perspective should enable producers to develop these products in line with end-user requisites, thus, increasing their market uptake.Īgriculture exerts a strong pressure on the environment and can both preserve biodiversity, diversify and improve landscape quality, and cause declines in farmland biodiversity. The outcome of the survey indicated that most of the properties found desirable in RDFs were common among the different participating countries, and included, known nutrients, high organic matter content, product cost, and ease of application of the RDFs. Therefore, a survey was conducted in seven North-West European countries for extensive stakeholder engagement, with the participation of 1225 respondents. A better understanding of RDFs’ properties as valued by practitioners in the field, along with collation of information on end-user preferences will allow producers of RDFs to tailor novel products accordingly. This study aims to understand perceptions and preferences regarding the properties and parameters that end-users find important in RDFs. Recent developments in nutrient recovery technologies have resulted in different types of recycling-derived fertilisers (RDFs) with the potential to substitute commonly used synthetic mineral fertilisers. The production of nitrogen is energy-intensive, requiring natural gas, whereas, finite resources like phosphorus and potassium are mined. The circular economy aims to promote the use of recycled products and to close the nutrient cycle loop by avoiding nutrient leakage and detrimental environmental effects, while also reducing the dependency on fossil fuels. International Organic Accreditation Service (IOAS)Ħ.4 IFOAM Accredited Certification Bodiesħ.1.2 Statistics / Historical Developmentħ.1.4 State support, standards and legislationħ.2.3 Standards, Certification & Regulationħ.4.1 Statistical Development: Continued Growthħ.4.2 Milestones in the History of Organic Agriculture in Europeħ.4.3 The IFOAM European Union Regional Groupħ.4.4 The European Market for Organic Foodsħ.4.7 State Support for Organic Agricultureħ.4.11 Appendix: Development of Organic Agriculture in the Countries of the European Union Lukas Kilcher, Beate Huber and Otto Schmidĥ.2 National and Supranational Regulationsĥ.2.1 The EU Regulation on Organic ProductionĦ.2 Organic Certification Statistics: 364 Certification Bodies in 57 Countries
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The market for organic products is growing, not only in Europe and North America (which are the major markets) but also in many other countries.
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In addition, the area of certified “wild harvested plants” is at least a further 10.7 million hectares, according to various certification bodies. The total organically managed area is more than 24 million hectares world-wide. Organic agriculture is practised in almost all countries of the world, and its share of agricultural land and farms is growing.
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The main findings can be summarised as follows: An extensive chapter on standards and regulations was added. For the sixth edition, February 2004, the reports were newly written or revised and the statistical material was up-dated. Since the 2003 edition the Research Institute of Organic Agriculture FiBL and the International Federation of Organic Agriculture Movements (IFOAM) have collaborated in this project. Since then this study has been revised annually, and the newest figures are regularly presented at Biofach, which takes place in Nuremberg, Germany, every year. In 1999, BioFach/Oekowelt GmbH commissioned Foundation Ecology & Agriculture SOEL to compile statistical data and general information on organic agriculture world-wide.